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YBD American Chocolate Buttercream
This recipe makes enough to fill and ice one ten inch cake What you need..... 1 and 1/2 lbs. unsalted butter (room temperature) 1/2 cup...
Joshua John Russell
Jun 23, 20221 min read


PeanutButter Butter Cream
Made in the Swiss Meringue style, this buttercream is rich and smooth offering sweet and slaty notes. What you need.... 8 egg whites (8...
Joshua John Russell
Mar 18, 20211 min read


Black Chocolate Buttercream
What you need... 2 1/2 lbs. (1135 g) Vanilla Buttercream (any buttercream will work) 4 oz (113 g) Black Onyx Cocoa powder 1 Tablespoon...
Joshua John Russell
Dec 14, 20201 min read


Vegan Vanilla Buttercream
What you need.... 2 pounds unsalted butter substitute 12 oz. powdered sugar (vegan) 1 Tablespoon vanilla extract How to make this.......
Joshua John Russell
Nov 27, 20201 min read


Store Bought Icing Hack
This recipe can be used to make any store bought icing taste more like homemade buttercream What you need..... 2 lbs. ( 908 g) Store...
Joshua John Russell
Nov 11, 20201 min read


Cream Cheese Buttercream
Yield: enough to fill and ice and 8 inch cake What do you need.... 3 lbs cream cheese 2 lbs unsalted butter 1 lb powdered sugar 1...
Joshua John Russell
Aug 6, 20201 min read


Chocolate Italian Meringue Buttercream
Rice and creamy, this chocolate buttercream will add decadence to any treat!
Joshua John Russell
Mar 3, 20201 min read


Italian Meringue Buttercream
Delicious, light and not too sweet, this buttercream can be your everyday go to for cakes, cupcakes and cookies;)
Joshua John Russell
Mar 3, 20201 min read
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